Nevruz Celebrations in Türkiye and Central Asia
NEVRUZ
Nevruz Celebrations
in Türkiye and Central Asia
The day accepted as the New Years day by Turks living in Central Asia, Anatolian
Turks and the Persians is called Nevruz. It is a combination of Persian words
Nev (New) and Ruz (Day). It corresponds to March 22nd according to the western
and March 9th according to the Moslem calendars, when the day and the night
are equal.
It is also known
as Nevruz-i Sultani, Sultan Nevruz, Sultan Navrız and Mart Dokuzu.
Despite its identificatons
with Persians, as can be seen on the Twelve Animal Turkish Calendar, it was
known among Turks for a very long time and was celebrated with ceremonies.
The main interpretation
about Nevruz regarding Turks is the fact that it is celebrated as a day of salvation.
That is, it is the day of leaving Ergenekon. Hence Nevruz was accepted as the
beginning of the new year by Turks and has survived until the present with its
festive celebrations.
Among the Turkish
communites of the Central Asia the Azeri, Kazak, Khırghız, Türkmen, Uzbek and
Uygur Turks; the Anatolian Turks and Balkan Turks have kept the Nevruz traditon
alive until our times.
Kazakhstan
Kazaks have Mevlid
prayers during Nevruz ceremonies. The houses are given a through cleaning and
people wear their newest clothes. During the Nevruz celebrations, earthenware
cups are thrown to the house walls or onto furniture and shattered. There is
jumping over fire. It is known that jumping over the fire is done to rid oneself
from the evils and sicknesses of the past year and to enter the new one in good
health. The Kazaksh call the meal they cook for nevruz "Nevruz - köcö". They
also prepare another dish called Nevruz soup or soft rice, "lapa" and these
are distributed to the neighbours on that day.
Kyrgyzstan
The Kyrgyz call
the first day of the new year Nooroz and prepare and eat a special dish on that
day called "Nooruz köcö". "Köce" is type of "tirit" - gravy soaked bread to
which cracked wheat or whurled millet is added. "Auz köcö" is also one of the
special dishes of this day.
The year of the
Kyrgyzs start with the Nevruz festival held on the day where day and night are
equal. Their New Year celebration is on March 22nd.
Uzbekistan
In Semerkand,
Buhara and Andican regions of Uzbekistan Nevruz celebrations start on the day
of Nevruz and continues for a week. The people call these Nevruz festivities
"Seyil Festivities". Seyil sites are filled with carrousels, musicians, "beççe"s
and vendors. On the first day of Nevruz people move from tent to tent and greet
each other. The food offered during these visits is a rice which is called "aş".
In addition to this dish, tea and various fruits are also served. Games and
sports such as "köpkari", wrestling, horse races and cock fights are organized.
Plays inspired by Nevruz celebrations are staged
Turkmenistan
Türkmens call the first say of the new year Novruz. Five or six days before
Novroz each Türkmen family starts house cleaning. Also food and dishes such
as Türkmen pastry, Türkmen petir, külce, greasy börek, şekşeke, koko, bovursak
and Turkmen polov are prepared. It is believed that more the food, better the
chances of having a good year. Semeni is the special Nevruz food.
It is prepared
jointly by a couple of families by adding flour and sugar to wheat in a big
cauldron. Semeni which is started to cook the day before, is readied for the
morning of March 21st.
Azarbaijan
In Azarbaijan,
Nevruz lasts for three days. It is celebrated with big ceremonies during 21-23
March every year. The most important day after Nevruz is "ahir çerşenbe" (the
last Wednesday). It is also called "ilin ahir tek tek" day. The Wednesdays of
the four weeks of the Bayram month are also important. This is called "üskü".
The men who visit the cemetery on Tuesday before the "ahi çerşenbe" pray and
come back. Women go to the cemetery with the halva, rice and other dishes they
have prepared. Koran is read and after the prayers the food is distributed to
the poor and the cemetery is left after 1-2 hours.
In Azarbaijan,
the night which joins Tuesday into Wednesday is "ahir-çerşenbe". The list of
things to be done on "ahis şerşenbe" is led by washing and cleanng of the house,
furniture and dishes. Besides the custom of burning harmal which is called "pülenberi",
a night of "yeddi-levin" is organized which has to have at least seven fruits.
The "gapı pusma" custom is the one where the young people make a wish and then
eavesdrop at neighbours' doors. The first word to be heard leads to pro or con
interpretations regarding the new year.
Another custom
of the "ahir çerşenbe" is the "throwing rings in the water" game. A basin filled
with water is placed at the center of the room. The girls who circle the basin
throw their rings in the basin, which is then covered with a cloth. One of the
girls says a message and picks a ring from the water and the message is supposed
to be for the owner of the ring.
Waterside customs
: The next day, before sun rises, a trip is made to the water source. Hands
and faces are washed. Girls tie the thumbs of their hands together and jump
over the water. They then cut the string tying their thumbs and throw it in
the water. Thus they believe that their fortune will turm and they will find
a husband.
Those coming to
the waterside pick seven small stones from the spring and place them at the
bottom of the water pitcher. These stones remain there until next "ahir çerşenbe".
On the way from the water three bramble branches are picked and brought to the
house. These also remain wherever they are hung until the next "ahir çerşenbe".
The day before
Nevruz is called "baca-baca". The hard boiled eggs painted different colours
are given to children who travel from door to door. On this day children go
around in groups and chant folk sayings or songs such as
Nevruz, Nevruz
for spring
Roses roses for string
Let roses be in our garden
Let there be roses, let there be nightingales
The children play
games in open areas with their eggs or knucklebones.
On the night of the "baca-baca" day, there is the custom of "throwing shawls
from the chimneys". In the afternoon, once again fires are burned and jumped
over and when the night comes children drop cloth bags tied to long ropes down
the chimneys of their relatives. The occupant of the hous ties a gift to the
shawl, which is guessed to be the most appropriate for the thrower of the bag.
On the morning
of the "yedd-levin" night, a "küflen" (swing) is hung onto a tree with a thick
rope. Young girls and boys take turns and swing. This game is given names such
as küfdibi or küfyeli. The one swinging on the küflen recites folk sayings and
those around answer him or her.
On the feast day,
men and women gather seperately and greetings are exchanged.The houses of those
who have deceased within that year are visited. Mourning on this day is considered
to be a sin. With house visits, food such as sugar, rice, eggs etc. are distributed
to the needy. Visits to friends and the ailing are important.
Nevruz is celebrated
as Nevruz by Karapapaks; as Nevrez or Gündönümü by Chrimian Turks; as Mevris
by Western Thrace Turks; and as Sultan-ı Navrız by Macadenonian and Cosova Turks.
Türkiye
Nevruz, given
names such as "Sultan-ı Nevruz", Nevruz Sultan", "Mart Dokuzu" and "Mart Bozumu"
continues to survive in the whole society, with its traditions.
Among Tahtacı
Türkmens, so name because of their preoccupation with wood working, Nevruz holiday
is the 9th of old March and is called Sultan Nevruz. It is celebrated on 22-23
March when the Tahtacı Türkmens move to "yayla" - the high plateaus. They accept
it as a day on which the dead are feasted. Here, the ancestor cult of the old
Turkish belief system makes itself apparent.
March 22nd, the
day before, is the time for welcoming Nevruz, and is devoted to Nevruz preperations.
Washing is done and food is prepared. Pastry with spinach, eggs dyed with onion
skins, thin pastry breads, sarı - burma sweets, candy, roasted chick peas (leblebi)
and Turkish delight are among the dishes and food eaten on the Nevruz day. Meanwhile,
cose relatives and neighbours start visiting back and forth.
Day starts early
on the morning of March 23rd. New and clean clothes are put on and a visit is
paid to the cemetery with the already prepared food. At the graves, coffee is
made using available facilities and people chat. Everybody is obliged to visit
the neighbouring graves and drink coffee and tea. Later, people come together
to eat. At that stage there is also music and songs and folk songs are sung.
Swings are made at the trees. Children fly kites which are called "bayrak" (flag).
In the afternoon,
the women put appetizers on a large plate and abide by the "share distribution
" custom. Food is given to passerbys and a goodwill expression, "hope it is
worthwile for the soul of the dead" is said in response.
After eating,
members of the family one by one kiss the tombstones and leave the cemetery
.
In the evening,
neighbours and relatives continue with their eating and drinking, fun and talks.
This goes on all night.
During this holiday
everybody is cheerful. The mistakes are foregiven. Participation in the celebrations
is mandatory and those who don't, are excluded by the village folk.
Among the Yörük
nomads Nevruz means the end of winter and beginning of sprng. It is celebrated
on March 22nd at villages and yaylas and on the first Sunday following Nevruz
if it is not a Sunday in the cities. Villagers start moving towards the mountains
on the morning of March 22nd. Those who have arived earlier and settled in buildings
called "davar evi" (cattle house) play host to their relatives and neighbours
coming from the village. When the group at the yayla and the arrivals meet,
a single shot is fired and they greet each other saying, "Happy Nevruz and may
your seed be plenty and good for you". The arriving guests are settled in tents
and offered food and refreshments. The meat of the sacrificied animals of the
herd owners is consumed collectively. In Yörüks of Sünni sect, people join the
prayers said by the imam and they praise the God.
Entertainment
is organized by the young people, there is feasting, songs and folk songs are
sang and games are played. The fun and games contiue into the late night.
For our citizens
who are of the Alevi - Bektaşi belief Nevruz is related to :
1- the fact that
it is known as the birthday of Prophet Ali 2- the fact
that it is the wedding day of prophetAli and Fatma
3- the end of
winter and the arrival of spring and the start of moving to the mountains
from the sites settled for the winter.
On the morning
of Nevruz, after the prayers said by the mürşid, people drink milk. Poems called
Nevruziye and the Mevlid (birth story) of Prophet Ali are recited. This day
is celebrated with candy, syrups and refreshments.
Nevruz is called
"Sultan Navrız" at Gaziantep and its environs. According to folk belief, Sultan
Navrız is a pretty girl who moves from west to east at an indetermined hour
on the night connecting March 22nd to March 23rd, her ankle bracelets, clincking,
while she works on her embroidery. According to some other belief, it is a sainted
person again with clinking ankle bracelets who has entered the "hide of a bird".
It is believed that all the wishes of those who are awake as Sultan Nevruz passes
shall be fulfilled.
Hence, all the
cups at the house are filled with water, and a vigil is kept until the morning,
and water is also left at the courtyard in a basin so as to reflect the moon
and people worship night long. According to local beliefi if the wish is accepted
then the water in this basin will turn into gold. The next morning, everybody
goes to recreation and picnic areas, where they eat and play various games.
In Diyarbakır,
people go to picnics and recreation areas on the Nevruz day to celebrate.
The Nevruz night
is sacred for the people of Eastern Anatolia. They believe that beings, animate
or inanimate, bow to God on this night. On that day, the year long fate of each
person is determined. Everybody puts on nice and new clothes and prepares for
the new year. Food is prepared at the houses , visits follow one other and the
poor are helped. On the Night before March 17th, the head of the household collects
small stones equal to the number of family members and places them on the outside
edge of the chimmney. The stones representing each person are defined beforehand.
When the stones are checked on the morning of the holiday, the one with a ladybird
under it means good luck for that person. The family believes that the God is
giving their livelihood because of that lucky member of the family.
Another tradition
seen at some parts of Anatolia in March is the tradition of "Black Wednesday"
and encompasses the first Wednesday of March. Ceremonies take place on this
date, various dishes are prepared and eaten together. On the same night the
young people make a wish and eavesdrop on their neighbours. Working the churn
in complete silence is another widely seen custom.
In Kars and its
environs, the men smear black on their foreheads and go to the water springs.
They clean these marks there, pray and make wishes. Other practices can also
be seen, which carry with them a desire to rid oneself from evil and troubles.
A custom related
to "Black Wednesday" is known as chimney scratching or stone placing, where
stones representing the family members are palaced around the chimney. The underside
of the stones left overnight are checked in the morning. Whichever stone has
an insect under it means that, the person represented by that stone will have
a significant role in determining the fate of the household.
For the game called
"pamuk iğne", two girls from the village cleance themselves as religion demands
and taking a tinned pot go to the water which is frozen over. They break the
ice and immerse the pot in water, recite a certain prayer for seven times and
remove the pot.
Another custom
is interpretation as to the future spouse by young boys or girls who have eaten
the pastry known as "salted gılik" the night before.
Nevruz is known
as "Mart Dokuzu" (March the 9th) particularly in Central Anatolia. Similar to
other regions, people get up very early on the morning of March 22nd, cemeteries
are visited and wishes are made. The person who wants to make wish picks one
pebble from each grave and thus collects forty pebbles. He or she puts them
in a bag, makes the wish and hangs the bag at home. It is believed that if the
wish is accepted, the number of pebbles in the bag will turn out to be forty
one. The pebbles are returned on the next Mart Dokuzu, wheter or not the wish
is fulfilled.
After visits there
is feasting, games are played, wishes are made and entertainments are organized
and big bone fines are lighted. On the night of 22-23 march, folk plays are
performed. These fun and games continue until late into the night.
Among other Nevruz
customs observed in Anatolia "Mart ipliği", where pieces of cloth are tied to
the tree so as to protect it from the sun and "Mart bozumu" seen in Giresun
in particular, are more significant. In Mart bozumu, water taken from river
is sprinkled to the houses. People wait for a visitor who is known as bringer
of good luck to come and say " I am untying your March".
In Tekirdağ, Nevruz
is accepted as the end of cold weather and the beginning of spring and is celebrated
with "Nevruz Festivities".
At Edirne, people
go to picnic areas for Nevruz celebrations which are carried out on March 22nd,
old straw mats are burned and jumped over. Kırklareli celebrates Nevruz as "Mart
Dokuzu". It is celebrated by preparing various food and going to picnics.
While Nevruz is
celebrated at Urla district of İzmir with the name "Mart Dokuzu Festivities";
at Tire another district, it iscurrently known as "Sultan Nevruz Holiday".
Nevruz celebrations
are quite widespread at Uşak. The term "yıl yenilendi" (the year has been renewed"
is used for this day.
In Sivas, if thunder
is heard on Mart Dokuzu, it is taken for a sign that shows that harvest will
be plenty that year.
In Şebinkarahisar,
it is beieved that, if one baths in running river water on the morning of March
22nd that person will gain strength and good health.
We know that the
old calendar started with March. The first twelve days of March represented
each month and the occurences of the whole year were determined during the first
twelve days. The custom was to eat on that day seven pairs of food, but only
those whose names started with an S.
We see that Ottoman
Sultans paid special attention to Nevruz. On Nevruz days Sultans were greeted
by presenting short texts called Nevruziye. On this day the chief astrologer
of the Sultan would present him with the new calendar and the tip he recieved
on this occasion was called "Nevruziye Bahşişi". Taffies called Nevruziye were
prepared by the chief physician of the palace with various spices and were offered
to the sultan families and the dignitaries. The taffies specially made for this
day would be be offered in covered porcelain bowls. A paper indicating the hour
these would be eaten on the Nevruz day as determined by the chief astrologer
would be attached to these bowls.
While Nevruziye
originally was given only to the poor and the ailing, later on, with increasing
demand from people and to ensure that no injustice was made, it started to be
thrown out. Mesir and the Nevruz Taffie come from the same roots and both have
remedial properties.
Despite some differences
in practice, Nevruz has become a traditional feast and is observed among the
Central Asia Turkish Communities, in Persia, Anatolia and Balkans on the same
dates and for society - specific reasons.
Nevruz which is
still celebrated in Persia has a legendary character. In these legends, Cemşid,
who is believed to be the discoverer of fire has a particular dominance. In
Persia it is believed that the God created Adam on the day of Nevruz and the
stars were divided into signs of zodiac on that day. Nevruz continues for 13
days in Persia.
1- Azarbaijan
22 March Nevruz Holiday (Official Holiday)
2- Kazakhstan
21 March Nevruz Holiday (Official Holiday)
3- Kyrgyzstan
21 March Nevruz Holiday (Official Holiday)
4- Uzbekistan
21 March Nevruz Holiday (Official Holiday)
5- Turkmenistan
21 March Nevruz Holiday (Official Holiday)
6- Türkiye
21 March Nevruz Holiday
7- Norther Cyprus Turkish Republic
21 March Nevruz Holiday
Telegram dated 24 March 1921 from Neriman Nerimanof, Chief of Azarbaijan Government,
to General Mustafa Kemal on the occasion of Nevruz;
"The Commissiary
of Southern Caucasia, the cadets of Free War School of Azarbaijan, the two squadron
Cavalarymen and Artillarymen, the sharpshooting Turkish Soldiers, We greet the
Nevruz Holiday of the Turkish nation and we hope that The Reformist Azarbaijan
Army, together with the hereoic Turkish Army wil soon save the eastern countries
which are under the pressure Western imperialism. Long live Eastern Reform Leader
Mustafa Kemal"