Flour Soup

TURKISH VEGETARIAN COOKING

SOUPS

FLOUR SOUP (Un Çorbası)

1/3 cup flour
1/3 cup butter or margarine
2 cloves garlic, crushed
1 tsp salt
1 tsp paprika or cayenne
1 tblsp vinegar
4 cups water

Melt butter or margarine in a pot, add the flour and stir until the flour turns brownish then add the water all at once stirring briskly so that you have a smooth liquid, then add the vinegar, salt, paprika and the crushed garlic. Cook for five minutes or until thickened.

Serves 4-6.